This June challenge for ABC was something I've always wanted to try: savory crackers. Although the recipe is called Cheesy Cookies on the Weekend Bakery blog, they're really crackers in my book. The dough comes together really quickly in the food processor (yes, "easy peasy" indeed).
I added some interesting spices to kick things up. Instead of rolling out the dough and using a cookie cutter, I went a different route (it was also VERY hot in my kitchen as the AC was out of service). Inspired by these tiny savory Moroccan crackers called "Petite Fekkas Sale", I decided to shape them like that instead. They baked up in less time also which was a plus (remember, no AC!).
If you'd like to join the ABC bakers in their monthly baking adventures, please go to the ABC blog for more information.
A blog by a foodie and passionate home baker who enjoys learning and applying the science behind baking.
Showing posts with label cheese. Show all posts
Showing posts with label cheese. Show all posts
Thursday, August 25, 2016
Sunday, March 9, 2014
ABC - Mushroom Cheddar Tarts
"Could we bake something savory for ABC?" Sunita asked. Yes, we can Sunita! :o) I browsed through the seemingly endless list of recipes on the King Arthur Flour website, looking for savory recipes. And that's how this month's Mushroom Cheddar Tarts came about.
If you'd like to join the ABC bakers in their monthly baking adventures, please go to the ABC blog for more information.
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| Yummy savory and cheesy tartlettes :o) |
If you'd like to join the ABC bakers in their monthly baking adventures, please go to the ABC blog for more information.
Sunday, June 2, 2013
ABC - Savory Cheddar Chive Scones
Scones don't always have to be sweet. So when a King Arthur Flour employee recommended the Cheddar Chives Scones to me, I knew I had to give them a try. I knew I'd be pleasantly surprised. I still remember making my first savory muffins (caramelized onions - check, sage - check, cheese - check). They were amazing. No wonder they're in the top 3 of popular blog posts on Hanaa's Kitchen.
I picked this recipe for the month of June because I knew I'd have fresh chives in my garden by then :o) I loved walking over to my garden and snipping a bunch of fresh chives. They smelled so good!
If you'd like to join the ABC bakers in their monthly baking adventures, please go to the ABC blog for more information.
| Savory scones with goat cheese, chives, garlic, and capers! |
If you'd like to join the ABC bakers in their monthly baking adventures, please go to the ABC blog for more information.
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