Baking (and some cooking) while on vacation in Morocco

As some of you know, I recently came back from a wonderful vacation in beautiful Morocco. My mom joined us there too. Since I inherited the culinary gene from my mom, it should come as no surprise that we did a lot of cooking and baking together.

Here are a few highlights of what the mother/daughter team cooked and baked together :o)

Eggless chocolate cake with whipped cream frosting. The "serving indicators" are drawn with homemade strawberry jam.

The sweetest and juiciest strawberries for only $1/kg. Needless to say, we made lots of jam :o)