Instead of baking the batter into a loaf, I followed Karin's muffin example. One of my favorite cakes growing up was a lemon pound cake with a dark chocolate glaze on all four sides. I thought I'd bring back some of those memories by putting a chocolate ganache glaze on some of my muffins.
|Lemon cornmeal muffin with chocolate ganache glaze!|
If you'd like to join the ABC bakers in their monthly baking adventures, please go to the ABC blog for more information.