tag:blogger.com,1999:blog-6771965404696865279.post7796701633749369169..comments2024-02-12T11:53:57.229-06:00Comments on Hanaâ's Kitchen: SMS - Roasted Cashew BrittleHanaâhttp://www.blogger.com/profile/15660317268731033542noreply@blogger.comBlogger20125tag:blogger.com,1999:blog-6771965404696865279.post-15901666200727961002010-10-27T15:42:19.014-05:002010-10-27T15:42:19.014-05:00Your brittle looks yummy and thanks for sharing th...Your brittle looks yummy and thanks for sharing the recipe. This will be on my list for holiday gifts this year.lolahttps://www.blogger.com/profile/06300659605663268913noreply@blogger.comtag:blogger.com,1999:blog-6771965404696865279.post-50080989569291572702010-10-17T14:00:31.916-05:002010-10-17T14:00:31.916-05:00Looks fantastic!
I think it would make a wonderfu...Looks fantastic!<br /><br />I think it would make a wonderful gift!Brownieville Girlhttps://www.blogger.com/profile/02492647486930989408noreply@blogger.comtag:blogger.com,1999:blog-6771965404696865279.post-17476756921467558242010-10-16T20:38:00.411-05:002010-10-16T20:38:00.411-05:00Hey Hanaa! I hope you're doing well. It looks ...Hey Hanaa! I hope you're doing well. It looks like you are (smile). This brittle is beautiful. I could never make it though, b/c my Mom and Cauldron Boy can't not eat brittle if it's around. The would devour it all in one sitting!Stellahttps://www.blogger.com/profile/12441053969652689705noreply@blogger.comtag:blogger.com,1999:blog-6771965404696865279.post-83339186413100625362010-10-15T11:56:18.413-05:002010-10-15T11:56:18.413-05:00I adore nut brittles, I love how you added cinnamo...I adore nut brittles, I love how you added cinnamon and cayenne to yours! Yummy!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6771965404696865279.post-63704332162898397722010-10-14T23:21:15.672-05:002010-10-14T23:21:15.672-05:00Yum, looks tasty! I love that you added cinnamon t...Yum, looks tasty! I love that you added cinnamon to it, very seasonal. ☺NKPhttps://www.blogger.com/profile/04963976997563464573noreply@blogger.comtag:blogger.com,1999:blog-6771965404696865279.post-8340781951703604202010-10-13T18:18:51.224-05:002010-10-13T18:18:51.224-05:00Thanks Hanna! Promise I'll give your recipe a...Thanks Hanna! Promise I'll give your recipe a try when I'm feeling extra brave! LOLAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6771965404696865279.post-31247405994441559552010-10-13T12:47:55.208-05:002010-10-13T12:47:55.208-05:00LOVE your almond brittle, looks perfect. I am cho...LOVE your almond brittle, looks perfect. I am chopping my cashew brittle up into small pieces and swirling into homemade vanilla bean ice cream.<br /><br />The lava cakes definitely carry a deeper chocolate flavor from what I like but you may love the flavor. I know 60% cacoa is semi-sweet for Ghirardelli (what I used this time).Shandyhttps://www.blogger.com/profile/03274989789172171886noreply@blogger.comtag:blogger.com,1999:blog-6771965404696865279.post-72740215585096078332010-10-13T11:57:53.279-05:002010-10-13T11:57:53.279-05:00Hanaa, thanks for the link for baking obsession we...Hanaa, thanks for the link for baking obsession website. I had no idea mascarpone is so easy! Now I gotta try that one next :).<br /><br />I had wanted to make brie last year - but then realized it is harder and time consuming, what with having to age it for several months. So that's gone into the back burner.Jennhttps://www.blogger.com/profile/11717898669803221775noreply@blogger.comtag:blogger.com,1999:blog-6771965404696865279.post-39479909033843447762010-10-13T11:07:14.266-05:002010-10-13T11:07:14.266-05:00Looks great Hanna! I have a major fear when it co...Looks great Hanna! I have a major fear when it comes to making caramel so I sat out on this one. Every single time I've tried has ended in failure.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6771965404696865279.post-77839621008251569802010-10-13T11:05:40.401-05:002010-10-13T11:05:40.401-05:00This looks delicious!! I love brittle, adding spic...This looks delicious!! I love brittle, adding spices to it is genius :)Anonymoushttps://www.blogger.com/profile/16368043148836935624noreply@blogger.comtag:blogger.com,1999:blog-6771965404696865279.post-78510290338342471742010-10-13T09:24:46.490-05:002010-10-13T09:24:46.490-05:00Thank you all so much for stopping by and your kin...Thank you all so much for stopping by and your kind comments. The brittle was a big hit!<br /><br />@Vicki: I hope you try this recipe. I never tried brittle on warm pudding but the two contrasts sound like a wonderful combination.<br /><br />@Victoria: Yes, do try it. What a great idea to add it to ice cream! Yum.<br /><br />@Gloria: I agree. Cashews are too expensive to waste. Let me know how your brittle turns out.<br /><br />@Tracey: Oh I hear ya. I’m waaaaaaay behind on blog commenting. Thanks for stopping by. I will stop by your blog to see what you’re up to these days :o)<br /><br />@Margot: Glad to hear you liked my cinnamon and cayenne addition. It gives the brittle a whole dimension.Hanaâhttps://www.blogger.com/profile/15660317268731033542noreply@blogger.comtag:blogger.com,1999:blog-6771965404696865279.post-24619272569658989972010-10-13T09:24:09.388-05:002010-10-13T09:24:09.388-05:00This comment has been removed by the author.Hanaâhttps://www.blogger.com/profile/15660317268731033542noreply@blogger.comtag:blogger.com,1999:blog-6771965404696865279.post-90056912076447647732010-10-12T22:39:51.748-05:002010-10-12T22:39:51.748-05:00Hi Hanaa, your brittle looks terrific and those ar...Hi Hanaa, your brittle looks terrific and those are very good instructions for making candy. After the not-so-great reviews of the recipe and my sub par candy-making abilities, I ended up doing the same thing as you and used a different recipe(the proportions in the recipe I used are much more similar to your recipe than the one in the SM book), but I didn't get around to posting. I took your idea from the P&Q section and used some cinnamon and pepper and the brittle turned out fantastic.margothttps://www.blogger.com/profile/03355310739931667408noreply@blogger.comtag:blogger.com,1999:blog-6771965404696865279.post-43944411207244109612010-10-12T21:50:20.730-05:002010-10-12T21:50:20.730-05:00Hey Hanaa! Sorry to have been a stranger lately, ...Hey Hanaa! Sorry to have been a stranger lately, I've fallen way behind in my blog commenting. Your brittle is gorgeous, and I'm not even a candy (unless it's of the chocolate variety) fan :)Anonymoushttps://www.blogger.com/profile/02131968703642650198noreply@blogger.comtag:blogger.com,1999:blog-6771965404696865279.post-60926301254396170792010-10-12T12:30:37.806-05:002010-10-12T12:30:37.806-05:00Your brittle looks perfect. I love the addition o...Your brittle looks perfect. I love the addition of the spicy kick! I didn't get to bake along this week but have all the ingredients so I still plan on making this. Can't let my cashews go to waste.Gloria - The Ginger Snap Girlhttps://www.blogger.com/profile/04132851638323218917noreply@blogger.comtag:blogger.com,1999:blog-6771965404696865279.post-63865715967170882592010-10-12T09:46:23.948-05:002010-10-12T09:46:23.948-05:00Looks like the perfect snack!Looks like the perfect snack!Daniellehttps://www.blogger.com/profile/16145179476585616888noreply@blogger.comtag:blogger.com,1999:blog-6771965404696865279.post-26867563863025839422010-10-12T07:34:39.595-05:002010-10-12T07:34:39.595-05:00Oh hanna, I'll try your recipe for sure! It...Oh hanna, I'll try your recipe for sure! It's a delicious idea for accompany my ice cream for a little touch of crunchy :)<br />I take this opportunity to tell you that I have to change my computer and, I'll not come on your blog for several weeks ...I'll<br />not comment your future recipes before I buy a new computer... But, when I'll have my new computer, I will see you <br />for sure :)Victoriahttps://www.blogger.com/profile/04537148607689895663noreply@blogger.comtag:blogger.com,1999:blog-6771965404696865279.post-80604523491001277692010-10-12T05:55:03.747-05:002010-10-12T05:55:03.747-05:00Your brittle looks so good! What a delicious alte...Your brittle looks so good! What a delicious alternative to peanut brittle.Bethhttps://www.blogger.com/profile/01681732058311386672noreply@blogger.comtag:blogger.com,1999:blog-6771965404696865279.post-35512250132896186512010-10-12T04:39:12.123-05:002010-10-12T04:39:12.123-05:00Yum! How delicious to snack on.Yum! How delicious to snack on.cocoa and coconut https://www.blogger.com/profile/03227052299306872437noreply@blogger.comtag:blogger.com,1999:blog-6771965404696865279.post-62422281406766504852010-10-11T23:56:08.947-05:002010-10-11T23:56:08.947-05:00Hanaa, this looks wonderful! I'll try your rec...Hanaa, this looks wonderful! I'll try your recipe. I've never made brittle before but have always wanted to. Have you ever had brittle on warm vanilla pudding? It's so good.Vickihttps://www.blogger.com/profile/04092314449327044507noreply@blogger.com